STARTER:
Biltong pate

MAIN:
Chicken sosatie, boerewors and lamb chop
Traditional green salad

Choose two of the following:

Stywe pap en sous
Potato bake / Baby potatoes braised in garlic butter and parsley OR Potato salad
Beetroot salad
3 Bean salad / Curried beans
Coleslaw
Curried noodle salad
Pineapple and Carrot salad

DESSERT: (choice of one)
Caramel OR Peppermint fridge tart
Traditional trifle
Malva pudding and custard
Apple crumble and custard
Ice cream and chocolate sauce
Fruit salad and ice cream

BUFFET